Made from British Friesian cow’s milk, using Anatto and matured for at least 3 months. It is waxy and creamy, mild in flavour but rich, a great new addition to our range. Pair with Charcuterie or melt on burgers!
Our newest addition to the Cheesemakers of Canterbury family! A 3 month old Red Leicester style cheese using Annatto to create its unique colour.
All of our cheeses are cut lovingly by hand,
| Milk Source | |
|---|---|
| Pasteurisation |
Unpasteurised |
| Texture |
Hard |
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Rowswell Red 150g
Sale price£4.80
Regular price